Our Tony Chi-designed contemporary steakhouse serves up prime meats with pizzazz. Start your meal with caviar, oysters, or a seafood platter on ice. Choose your cut, from Kobe beef to Australian lamb chops, along with a signature sauce. Indulge in Bangkok's best Sunday brunch, or hold a private event for up to 20 guests.
Available for delivery daily from 10.30 am – 8.00 pm. Please inform us the most convenient time to deliver your order under notes.